Red Chilli Powder Exporter & Supplier from India
Gajera Industries is a Red Chilli Powder exporter and supplier from India. We supply quality Indian Chilli Powder to international spice importers, wholesalers, distributors, seasoning manufacturers, sauce manufacturers and food-processing companies.
Red Chilli Powder is also searched internationally as Ground Red Chilli, Ground Chilli, Chilli Powder and Chili Powder. In India, it is commonly known as Lal Mirch Powder. Using both chilli and chili naturally on the page helps us cover different international search patterns.
Indian Red Chilli Powder can be produced from different chilli varieties. Buyers often select the raw chilli according to required pungency (SHU), ASTA colour value, flavour and final application.
We can discuss powder produced from commercial chilli types such as Teja S17, S4 Sannam/Guntur, Byadgi and other buyer-specific varieties or blends. Teja is useful where higher heat is required. Byadgi is preferred when stronger red colour with lower pungency is important. Sannam provides a more balanced heat and colour profile.
International buyers can specify the required SHU, ASTA colour, moisture, mesh size, microbiological limits, aflatoxin and pesticide residue requirements.
Indian Red Chilli Powder is widely used in spice blends, seasoning mixes, sauces, hot sauces, snacks, marinades, ready meals, meat products and processed foods.
As an Indian Red Chilli Powder exporter and bulk Ground Chilli supplier, Gajera Industries supports overseas buyers with buyer-specific specifications, flexible packing, export documentation and container shipment coordination.
Indian Red Chilli Powder Grades for Export
Teja S17 Chilli Powder — High Pungency
Teja S17 Red Chilli Powder is suitable for buyers who require stronger pungency.
Commercial Teja powders are commonly positioned in the high-heat range. Actual SHU depends on the raw material, crop and processing. Therefore, the final pungency should be confirmed according to the offered lot or buyer specification.
Suitable for:
Hot sauces, spicy seasonings, snack coatings, spice blends and high-heat food formulations.
S4 Sannam / Guntur Chilli Powder — Balanced Heat & Colour
S4 Sannam Chilli Powder provides a useful balance between pungency and red colour.
It is widely suitable for commercial spice blends, seasonings, chilli powder products and general food manufacturing.
Suitable for:
Masala blends, curry powders, seasonings, sauces, snacks and processed foods.
Byadgi Chilli Powder — High Colour & Lower Heat
Byadgi Red Chilli Powder is particularly important for buyers looking for strong natural red colour without very high pungency.
Byadgi-based powders are commercially offered with high ASTA colour values and comparatively lower SHU levels.
Suitable for:
Colour-focused spice blends, sauces, seasonings, ready meals and food manufacturing.
Buyer-Specific Chilli Powder
International food manufacturers may require an exact combination of SHU heat + ASTA colour + mesh size.
Different chilli varieties or lots can be selected or blended to target buyer-specific heat and colour requirements, subject to processing capability and agreed specifications. This is a common commercial approach in the export market.
Red Chilli Powder SHU & ASTA Colour Specifications
SHU – Scoville Heat Units
SHU measures chilli pungency or heat.
Higher SHU means stronger heat. Teja-based powders can be selected for high-pungency applications, while lower-SHU varieties are more suitable when colour is more important than extreme heat.
ASTA Colour Value
ASTA value is used commercially to evaluate extractable chilli colour.
Higher ASTA values generally indicate stronger colour characteristics. Byadgi and other high-colour varieties are particularly useful for this purpose.
Red Chilli Powder Export Specifications
| Parameter | Specification |
|---|---|
| Product | Red Chilli Powder / Ground Red Chilli |
| Botanical Name | Capsicum annuum |
| Origin | India |
| Raw Material | Selected Dried Red Chillies |
| Varieties | Teja S17 / S4 Sannam / Guntur / Byadgi / Buyer Specific |
| Form | Fine Ground Powder |
| Colour | Natural Red to Deep Red |
| Pungency (SHU) | Variety / Buyer Specific |
| ASTA Colour | Variety / Buyer Specific |
| Mesh Size | Buyer Specific |
| Moisture | As per Agreed Specification |
| Aflatoxin | As per Destination / Buyer Requirement |
| Sudan Dyes | Testing as per Buyer / Destination Requirement |
| Pesticide Residues | As per Destination Requirement |
| Heavy Metals | As per Buyer / Destination Requirement |
| Microbiological Parameters | As per Buyer Requirement |
| Treatment | Standard / Steam Sterilized where required |
| Packing | Bulk / Customized |
| Supply | Export / Container Orders |
Red Chilli Powder Quality Requirements for International Buyers
Aflatoxin Testing
Chillies can be susceptible to mycotoxin contamination. Therefore, international buyers may specify limits for Aflatoxin B1 and total aflatoxins.
Testing should follow the destination country’s requirements and agreed buyer specification.
Sudan Dye Testing
International buyers may also request testing for Sudan dyes and other unauthorized artificial colourants.
This is especially important for buyers requiring documented food-safety compliance. Current export suppliers prominently include Sudan dye testing in chilli powder specifications.
Pesticide Residues
Pesticide residue requirements differ between destination markets.
Therefore, importers should provide their required MRL specification or destination country before order confirmation.
Microbiological Parameters
Industrial food buyers may specify limits for total plate count, yeast, mould, pathogens and other microbiological parameters.
Steam Sterilization
For buyers requiring reduced microbial loads, steam-sterilized Red Chilli Powder can be discussed subject to processing availability and agreed specifications. Steam treatment is currently offered commercially for microbe-sensitive export markets.
Red Chilli Powder Bulk Packing & Export Packaging
Gajera Industries offers flexible packing for Red Chilli Powder export from India.
For powder products, we should emphasize food-grade inner liners rather than only woven bags.
Food-Grade PP Woven Bags: 15 kg, 25 kg and 50 kg where suitable
BOPP Bags: Available according to buyer requirements
Multi-Wall Paper Bags: Suitable for industrial buyers where required
Food-Grade PE / Inner Liner: Available for moisture protection
Customized Packing: Buyer-specific sizes and markings
Private Label Packing: Available subject to order requirements
Applications of Indian Red Chilli Powder
Spice & Masala Manufacturing
Red Chilli Powder is widely used in curry powders, masala blends and commercial spice formulations.
Manufacturers can select the required chilli powder according to heat, colour and flavour.
Seasoning Manufacturing
Ground Red Chilli is used in dry seasonings, spice rubs and savoury flavour systems.
Snack and seasoning manufacturers can specify exact SHU and ASTA requirements.
Hot Sauce Manufacturing
Higher-pungency chilli powders such as Teja-based grades are suitable for hot sauces and spicy food formulations.
Sauce manufacturers can specify their target heat level for consistent production.
Sauces & Marinades
Chilli Powder is used in sauces, marinades, dips, dressings and condiment formulations.
Snack Food Manufacturing
Red Chilli Powder is widely used in chips, namkeen, extruded snacks and spicy snack coatings.
Meat & Poultry Seasoning
Ground Chilli is used in seasoning systems for meat, poultry, kebabs, barbecue products and grilled foods.
This application is especially relevant to Middle Eastern and international food-processing buyers.
Ready Meals & Processed Foods
Chilli Powder is used in ready meals, curry sauces, soups, instant foods and prepared-food products.
Spice Blending & Repacking
Bulk Red Chilli Powder can be supplied to spice companies for blending, repacking and further distribution.
Food Service
Chilli Powder can be supplied to food-service distributors, restaurants, catering companies and institutional kitchens.
Retail & Private Label
Red Chilli Powder can also be packed for supermarkets, spice brands, grocery distributors and private-label businesses.
Red Chilli Powder Exporter from India – Bulk Ground Chilli Supply
Gajera Industries supplies Red Chilli Powder for bulk export from India. We serve international spice importers, wholesalers, distributors, seasoning manufacturers, sauce producers and food-processing companies.
Buyers can request chilli powder produced from Teja S17, S4 Sannam/Guntur, Byadgi or other suitable Indian chilli varieties. Buyer-specific blends can also be discussed according to required heat and colour.
Export orders can be prepared according to agreed SHU, ASTA colour, moisture, mesh size, aflatoxin, pesticide residues, microbiological limits and other quality parameters.
Steam-sterilized or microbiologically controlled Chilli Powder can also be discussed for buyers requiring tighter microbial specifications.
Export packing can include 15 kg, 25 kg and 50 kg food-grade bags, where suitable. BOPP bags, multi-wall paper bags, inner liners and customized packing can also be arranged.
Gajera Industries supports bulk and container shipments from India. Buyers can request quotations on FOB, CFR or CIF terms by providing their specifications, quantity, packing and destination port.
Applicable export documents may include Commercial Invoice, Packing List, Certificate of Origin, Bill of Lading and Certificate of Analysis. Laboratory reports, inspection certificates and other destination-specific documents can be arranged where applicable or agreed.
Importers searching for a Red Chilli Powder exporter from India, Red Chilli Powder supplier from India, Ground Chilli exporter India, Indian Chilli Powder supplier, Teja Chilli Powder exporter, Sannam Chilli Powder supplier, Byadgi Chilli Powder exporter or bulk Chilli Powder supplier India can contact Gajera Industries for an export quotation.
Indian Ground Red Chilli for Bulk Import & Food Processing
India offers several chilli varieties with different heat, colour and flavour characteristics. This gives international buyers flexibility when selecting raw material for different food products.
However, professional importers need more than a bright red powder. They may require consistent SHU, ASTA colour, mesh size, aflatoxin control, residue compliance and microbiological quality.
Gajera Industries works according to agreed buyer specifications. This allows importers to source Indian Red Chilli Powder for spice manufacturing, seasoning production, sauces, wholesale distribution and industrial food processing.
Partner With a Trusted Red Chilli Powder Exporter & Supplier from India
Partner with Gajera Industries for reliable bulk supply of Indian Red Chilli Powder (Ground Red Chilli). We serve international spice importers, wholesalers, seasoning manufacturers, sauce producers and food processors.
Buyers can specify the required SHU heat, ASTA colour, mesh size, moisture and food-safety parameters. Flexible export packing can also be arranged.
Share your required specifications, quantity, packing and destination port. We will prepare an export quotation according to your requirements.
Explore Our Indian Spices Range
Explore our Indian Spices range, including Dry Red Chilli, Cumin Powder and Coriander Powder for bulk international requirements.
Frequently Asked Questions
What is Red Chilli Powder?
Red Chilli Powder is produced by grinding selected dried red chillies. It is also internationally searched as Ground Red Chilli, Ground Chilli, Chilli Powder and Chili Powder.
Do you export Red Chilli Powder from India?
Yes. Gajera Industries supplies Indian Red Chilli Powder in bulk to international importers, wholesalers, seasoning manufacturers, sauce producers and food processors.
Which chilli varieties can be used for Red Chilli Powder?
Depending on buyer requirements and availability, powder can be produced from Teja S17, S4 Sannam/Guntur, Byadgi and other suitable Indian chilli varieties.
What is the difference between SHU and ASTA?
SHU measures pungency or heat, while ASTA measures chilli colour characteristics. A chilli can have strong colour without extreme heat, so professional buyers often specify both parameters separately.
Which Red Chilli Powder is suitable for high heat?
Teja S17-based Chilli Powder is commercially used for higher-pungency applications. The exact SHU should be confirmed according to the buyer specification and offered lot.
Which Chilli Powder is suitable for high colour and lower heat?
Byadgi-based Red Chilli Powder is well suited to applications requiring stronger natural red colour with comparatively lower pungency.
Can you customize SHU and ASTA values?
Buyer-specific heat and colour requirements can be discussed. Buyers should provide their target SHU and ASTA values when requesting a quotation.
Do you supply steam-sterilized Red Chilli Powder?
Steam-sterilized or microbiologically controlled Chilli Powder can be discussed for buyers requiring tighter microbial specifications.
What food-safety testing can an importer request?
Depending on the destination and contract, buyers may request testing for aflatoxins, Sudan dyes, pesticide residues, heavy metals and microbiological parameters.
What packing options are available?
We can offer 15 kg, 25 kg and 50 kg food-grade bags, where suitable. BOPP bags, multi-wall paper bags, inner liners and customized packing can also be discussed.
Do you offer FOB, CFR and CIF quotations?
Yes. Quotations can be prepared on FOB, CFR and CIF terms according to specifications, quantity, packing and destination port.
What should an importer provide for a quotation?
Please provide the required chilli variety if known, target SHU, ASTA colour, mesh size, quantity, packing and destination port. Also mention any aflatoxin, pesticide residue, microbiological, sterilization, inspection or documentation requirements.